100% Robusta Beans

Single Estate coffee: Balur Estate, Chikmagalur, Karnataka

Roast level: Medium

Processing: Washed

Passed on by the Britishers and now run by the third generation of coffee planters, this 250-acre plantation is known to farm absolutely naturally. It’s a self-sustaining farm with no external fertilizers or pesticides to grow yield. They also grow nutmeg, cacao, citrus fruits, and jackfruit at the plantation. They also have a lake within the plantation that suffices the water requirement for the entire plantation. The crops are independent of external fertilizers or pesticides. This helps provide the right nutrition to the plant and in turn the coffee cherry.

Tasting Notes : 

Whole Beans –  Dark Chocolate , Medium acidity, Full body

French Press – Baked Biscuit , Dark Chocolate , Medium acidity, Full body

Drip Filter – Vanilla Tea Cake , Dark Chocolate , Medium acidity, Full body

Mokapot / Percolator – Dark Chocolate , Medium acidity, Full body

Espresso – Dark Chocolate , Medium acidity, Full body

Aeropress – Roasted Peanuts , Bitter Chocolate ,  Medium acidity, Medium body