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Bili Hu Coffees

Balur Estate

BEAN: Arabica |

COFFEE: Roasted

ROAST: Medium |

Arabica

Single Estate coffee – Chikmagalur

Roast level : Medium

Processing : Pulped, sun-dried

Passed on by the Britishers and now run by the third generation of coffee planters, this 250 acre plantation is known to farm absolutely naturally. It’s a self-sustaining farm with no external fertilisers or pesticides used to grow yield. They also grow nutmeg, cacao, citrus fruits and jackfruit at the plantation. They also have a lake within the plantation that suffices the requirement of water for the entire plantation. The crops are independent of external fertilisers or pesticides. This helps provide the fight nutrition to the plant and in turn the coffee cherry.

Net weight – 200gms

All prices are inclusive of all taxes

Tasting Notes : 

Whole Beans – Red Wine, Grapes, Citrus Berries, Chocolate, Medium acidity, Full body

French Press – Apple, Toast, Citrus, Medium acidity, Full body

Drip Filter – Black Currant Ice cream, Medium acidity, Full body

Mokapot / Percolator – Fresh Orange, Peanuts, Citrus, Low acidity, Full body

Espresso – Black Grapes, Toffee, Medium acidity, Full body

Aeropress –  Red Wine, Grapes, Citrus, Medium acidity, Medium body

450.001,800.00

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Bili Hu is born out of a passion for good coffees !
Our purpose is to bring to your cup, unique and interesting coffees that were meant only for export until now. Also, we are continuously on the lookout for coffees with a unique story at the crop level or at a post-harvest stage.
We strive to sensitise your palate to premium standalone coffees while we also offer you balanced blends that are easily available at our clients’ hotels, restaurants and cafes. For the same, we encourage you try coffees brewed in manual filters apart from the espresso machine.

The coffees we offer have been created in close collaboration with some of the best Curers, roasters and coffee estate owners across India.
The word Bili Hu comes from Kannada – a language spoken in the state of Karnataka where coffees were first grown in India. ‘Bili hu’ is a white flower symbolic of the coffee plant flower, that blooms to signify the yield in harvest season.

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