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Rossette Coffee Lab

Christmas blend

COFFEE: Roasted

ROAST: Medium Dark |

TASTING NOTES: Plum Cake, Winter Spices, Cherry

TASTING NOTES: Plum Cake, Winter Spices, Cherry

REGION: CHIKMALUR & PULNEY HILLS
ELEVATION: 900-1500 MASL
PROCESS: VARIOUS
ROAST: MEDIUM DARK
VARIETAL: MIXED
NOTES: PLUM CAKE, WINTER SPICES, CHERRY
ACIDITY: 2/5
BITTERNESS: 3/5
BODY: 4/5
As we hit the end of the year it’s starting to get chilly out there, get cosy with a cup of coffee
brewed with this blend with warm and spicy notes and a cherry on top with a buttery finish.
Suitable for milk based drinks and black.

450.001,350.00

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A passion driven project by two home brewers turned coffee professionals.

Rossette Coffee Lab is a home for experimentation, right from working closely with the farmers on specially processed lots to custom profiling the roasts highlighting the unique flavours of the coffee to finally brewing the cup to perfection.

The brand identity, logo and name are inspired by the Latte Art “Rosetta”, hence connecting the brand to coffee through its heart. Rossette aims to upskill the Indian consumer and barista’s alike through its unique coffee lab experience and curated coffee events.

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