Rossette Coffee Lab
Harley Estate Black Honey
BEAN: Arabica |
COFFEE: Roasted
ROAST: light medium |
TASTING NOTES: Brown Sugar, Mixed Berries, Rose water
TASTING NOTES: Brown Sugar, Mixed Berries, Rose water
REGION: SAKLESHPUR KARNATAKA
ELEVATION: 1000-1100 MASL
PROCESS: BLACK HONEY
ROAST: LIGHT MEDIUM
VARIETAL: SLN 9
NOTES: BROWN SUGAR, MIXED BERRIES, ROSE WATER
ACIDITY: 3/5
BITTERNESS: 2/5
BODY:2/5
A super complex cup originating from Harley Estate in Sakhleshpur is a meticulously
processed black honey coffee. This is a very laborious process where coffee with the
highest sugar content are selectively picked, then slowly shade dried with maximum
mucilage intact, under careful monitoring and a controlled environment with higher
humidity to achieve the elevated sweetness in the resultant cup. This coffee is profiled
as a medium light roast to get maximum sweetness of dried fruit and brown sugar while
also having a medium body and acidity.
₹595.00 – ₹2,000.00
A passion driven project by two home brewers turned coffee professionals.
Rossette Coffee Lab is a home for experimentation, right from working closely with the farmers on specially processed lots to custom profiling the roasts highlighting the unique flavours of the coffee to finally brewing the cup to perfection.
The brand identity, logo and name are inspired by the Latte Art “Rosetta”, hence connecting the brand to coffee through its heart. Rossette aims to upskill the Indian consumer and barista’s alike through its unique coffee lab experience and curated coffee events.
Related Products
Related products
-
Add to WishlistAdd to Wishlist
-
Add to WishlistAdd to Wishlist
-
Add to WishlistAdd to Wishlist
-
Add to WishlistAdd to Wishlist
Reviews
There are no reviews yet.