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Toffee Coffee Roasters

Orange Fermented

BEAN: Arabica |

COFFEE: Roasted

ROAST: Medium |

TASTING NOTES: Orange, Citrus, fruitiness

TASTING NOTES: Orange, Citrus, fruitiness

Experience the elegance of the unique fermentation process wherein selectively sourced Arabica Beans are ?fermented with Orange pulps for 4-5 days. Fermentation refines the sweetness, body, and acidity of the coffee and adds a fruity note to it. Enjoy orange and Citrus Notes with fruitiness and bright acidity.
Altitude: 3000 ft.
Process: Washed and Orange Fermentation
Estate: Kithagalale Coffee Estate

630.002,520.00

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In the early 2019, in Bandra Mumbai, two slightly disaffected coffee lunatic, weary of the commercial coffee enterprise and stale, overly roasted beans, decided to open a roaster for people who were clamoring for the actual taste of fresh coffee.
Using a minuscule 5 kg batch roaster, they made a historic vow: “We will only sell coffee less than 48 hours out of the roaster to our guests, so they may enjoy coffee at peak flavor.
We will only use the finest, most delicious, and responsibly sourced beans across the world.”

Toffee Coffee Roasters was born in back lanes of Bandra and within 3 months opened its wings to Phoenix Marketcity Kurla and now serves Single Origin and Signature blends of coffee across India through its website and many integrated partners.
It has been rated as top coffee spots in town by Zomato and WhatsHot.

Mission:

We are united by the simple purpose of getting great coffee to everyone who asks for it. We have gotten even more specific about freshness and peak flavor.
Our mission and vision is to help people experience the finest grown coffee across the world which is artistically and freshly roasted.

As we grow our values remain simple and core to our hearts ie. ethically sourcing through sigma steps, freshly roasting in small batches and connecting people with their taste palate of coffee..

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