Kissed by clouds in the misty heights of Western Ghats is a single origin and high-grown Arabica coffee plantation, backed by a farming tradition which dates to 1896. We call this coffee Baarbara Berry – a coffee that originates at an altitude of 3850 to 5350 feet, flourishing amidst the rich biodiversity and tranquil environs of the ChandraDhrona slopes of Chikmagalur. This stretch is revered by coffee connoisseurs as the cradle of coffee cultivation in India.

Baarbara Berry coffee is a concoction of hand-picked, ground, premium ‘Grade AA’ coffee beans with its characteristic texture and aroma exuding true and long-lasting delight. This is a recipe of Arabica beans that constitutes for an ideal cup of traditional coffee with a hint of chicory enjoyed by folks of all generations. The aroma of this ground coffee is undoubtedly captivating and overpowering. With this mix allow us to waft into your soul and your morning coffee, transporting you to pure bliss.