21st century farmer who wants to grow coffee in the farm, process coffee, roast, grind and sell coffee directly to customers to maintain premium quality. (No Middleman involved)
Mission: To introduce Indian consumers to PREMIUM COFFEE
Being born in a family of farmers in western ghats of karnataka who has been growing coffee for over a century, passion for coffee for us came naturally.
Premium Coffee to brew wasn’t available in market until very recently. Our friends and guests who stayed in our guest house explained that it’s extremely difficult to find freshly roasted coffee. Coffee should be ideally consumed within 15 to 20 days after roasting.
Coffee available in nearby stores (even by well known brands) are roasted months earlier. Hence we started mailing our friends and guests freshly roasted coffee (custom made – based on their taste preference) which they desired.
Related Products
Related products
-
Kafeido
Kaskemane Estate – Peaberry – Medium-Dark Roast
ark chocolate, with a lasting praline aftertaste -
Add to WishlistAdd to Wishlist
-
Add to WishlistAdd to Wishlist
-
Add to WishlistAdd to Wishlist
Reviews
There are no reviews yet.