Fraction 9
Vienna Roast
BEAN: Arabica |
COFFEE: Roasted
ROAST: Dark |
TASTING NOTES: Nutty, Oaky, Spice
TASTING NOTES: Nutty, Oaky, Spice
Product is 100% Arabica Coffee direct from our farm (No chicory). This variant is part of our mission to introduce consumers to pure Coffee.
Vienna Roast Coffee variant is loved by people who want single tone uniformity. Made with handpicked Arabica A Coffee beans from our Farm Kalyancool Estate. Roast level of this Coffee reduces acidity and brings out flavors of Coffee that may remain hidden in lower Roast levels.
- Coffee Notes: Nutty, Oaky, Spice.
- Roast level: Dark Roast.
- Roasted upto 230 degrees celsius
- Brings out flavours of Coffee that may remain hidden in lower roast levels.
- No artificial flavours added.
₹469.00 – ₹1,349.00

“21st century farmer who wants to grow coffee in the farm, process coffee, roast, grind and sell coffee directly to customers to maintain premium quality. (No Middleman involved)
Mission: To introduce Indian consumers to PREMIUM COFFEE
Being born in a family of farmers in western ghats of karnataka who has been growing coffee for over a century, passion for coffee for us came naturally.
Premium Coffee to brew wasn’t available in market until very recently. Our friends and guests who stayed in our guest house explained that it’s extremely difficult to find freshly roasted coffee. Coffee should be ideally consumed within 15 to 20 days after roasting.
Coffee available in nearby stores (even by well known brands) are roasted months earlier. Hence we started mailing our friends and guests freshly roasted coffee (custom made – based on their taste preference) which they desired.”
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